Dinner Appetizers, Soups & Salads


Jumbo Lump Crab Cake
Green onion and ginger scented. With saffron aioli and a fennel and celery heart salad. $14.50
Crispy Fried Calamari
Tossed in sweet chili sauce, soy and fresh basil. Served with black garlic aioli. $13
Som Tam Mussels
An adaptation of one of Thailand’s most popular dishes consisting of Sweet green papaya, national chilies and mussels in a lemongrass scented flavorful broth. Finished with cilantro lime aioli. $13
Crispy Falafel
Fried chickpea and white bean fritters with a tzatziki sauce. Finished with minted tomato jam and grape must syrup $9.50
Shrimp Cocktail
Four wild caught shrimp with homemade cocktail sauce. GFP $16.50
Fried Buffalo Cauliflower
Hand-battered cauliflower tossed in our own house sauce. Served with house-made ranch dressing and mixed greens. $9.50
Scallops and Bacon
Sea scallops wrapped in hard-wood smoked bacon, served with house-made honey mustard. $12.50
Short-Rib Poutine
A Quebec staple classic with fork tender beef short-rib, house cut fries, melty Vermont cheddar curds and house pickles smothered in a beefy brown sugar gravy. $17
Buffalo Chicken Tenders
In our own house sauce, served with our blue cheese dressing. $10.50
Sausage and Caramelized Onions Flatbread
House-made sausage and our herb tomato sauce. $13.50
Basil Ricotta Flatbread
With fried eggplant, whipped basil ricotta cheese, caramelized onions and whole milk mozzarella. $13.50


Made fresh daily by our Chefs using all natural stocks and the freshest ingredients available
Soup of the Day
Fresh cup of soup ~ made in-house ~ ask your server for today’s choices. $7.50
Cape Cod Lobster Chowder
Cup of chowder - chunks of lobster meat, potatoesand fresh herbs. $10
Onion Soup Au Gratin
Large crock baked with Jarlsberg cheese. $10


Choose your salad then finish it with one of these favorite grilled toppings…
Shrimp $9 ~ Chicken Breast $8 ~ Salmon Filet $14
Seasoned Beef Tenderloin Tips $13 ~ Our Signature Lobster Salad $23
Field Greens Salad
Select mixed baby lettuces. GFP $7.75
Caesar Salad
With sourdough croutons $9.50
With marinated white anchovies $11
Beet with Goat Cheese
Warm, crusted soft ripened goat cheese with fresh roasted beets, Mandarin oranges, and pecans, over a bed of specialty greens, dressed with a cider maple vinaigrette. $13
Green Goddess Wedge Salad   
Baby iceberg lettuce, European cucumber, sweet bell peppers, red onions, and feta cheese in a creamy avocado vinaigrette.  GFP   $11
Raspberry Flax Quinoa
Baby kale and baby spinach tossed in a flax and raspberry vinaigrette with smoky lemongrass scented quinoa, creamy goat cheese and black sugar candied walnuts. GFP $11
Blue Cheese Salad Webster
Specialty lettuces with Gorgonzola cheese, golden raisins,grape tomatoes, and pistachios. GFP $11
Spinach Salad
Baby spinach, tossed with diced figs and warm bacon vinaigrette. Topped with chopped hard-wood smoked bacon. GFP $11
Kale and Blueberry Salad
Tender baby kale and mixed select lettuces, fresh blueberries, mandarin oranges, watermelon and pine nuts. Dressed in an orange “creamsicle” vinaigrette. GFP $10.50

GFP signifies items made with gluten-free products. It does not mean "allergy-free" as our kitchens are not 100% gluten-free and cross contamination may occur.
Before placing your order, please inform the server if a person in your party has a food allergy.

*Regarding FDA Food Code, written information available upon request